The Newest Dining Experience at Bandon Dunes Golf Resort

Bandon Dunes Golf Resort, situated on the Oregon coast, is widely recognized for its exceptional golf courses, and now, for its exceptional dining experience. The newest addition to the resort, an upscale steakhouse and raw bar named Ghost Tree Grill, is located adjacent to the Old Macdonald course, where it spans an impressive 10,000 square feet.

The Ghost Tree Grill offers breathtaking views of the golf course and presents a menu that takes inspiration from the Pacific Northwest. The restaurant boasts a distinctive setting, complete with an open kitchen, central bar, floor-to-ceiling windows, and a design that seamlessly integrates the indoors with the outdoors. Additionally, the restaurant features an extensive wine display, showcasing favourites from Oregon as well as selections from around the globe.

Ghost Tree Grill represents the 10th dining option for guests at Bandon Dunes, providing a range of culinary experiences, from classic pub fare at McKee’s Pub to hand-crafted, single-serving pizzas at The Bunker Bar. As the latest addition, the restaurant stands as the most sophisticated dining choice at the esteemed resort, offering patrons a fine dining experience unlike any other.

The menu at Ghost Tree Grill features an array of steak options sourced from the Pacific Northwest, including a 24-ounce dry-aged ribeye, a 32-ounce porterhouse, and double-cut Kurobuta pork chops. Notable menu items further include a smoked pork belly appetizer and a specialty Uni Carbonara served inside of an urchin shell, garnished with dulce seaweed that is sustainably sourced from a nearby kelp forest in Bandon, Oregon.

The restaurant’s Chef de Cuisine, Brandon Parrill, brings his expertise from Michelin star kitchens in San Francisco, ensuring that every dish is meticulously crafted to deliver a unique dining experience.

With its spectacular setting, delectable menu, and esteemed chef, Ghost Tree Grill is poised to elevate the dining scene at Bandon Dunes Golf Resort, providing guests with an unforgettable culinary experience to complement their world-class golfing adventures.

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